The 44 Cordial – a rum-based cordial made with orange and coffee – is supposedly Madagascar’s “tropical adaptation of a homemade liqueur that’s popular in France, where it’s called Quarante-quatre and is sometimes made with cloves.” I’m quoting Saveur Magazine here, from March ’08, but I personally found it on this Something Awful forum thread […]
Tag Archives: infusions
Basic infusions for the cheap and thirsty
Tuesday, August 25, 2009
If you can’t drink globally, produce locally. Thus I decided to start making my own liqueurs and/or cordials. There’s two good reasons to do this. One: you can make delicious new things that you’ve never tried before – stuff they don’t sell in stores. And two: if done right it’s dirt-ass cheap. So let’s start with some basics.
